Making and Freezing Jalapeño Poppers | how to use poppers | #Making #Freezing #Jalapeño #Poppers | 2022
Cedar Lakes Ripley, Wv | best lakes in west virginia | #Cedar #Lakes #Ripley | 2022
March 17, 2023
BIG BUCK DOWN! 5 YARDS AWAY ON THE GROUND – WV Public Land Bowhunting | best lakes in west virginia | #BIG #BUCK #YARDS #GROUND #Public #Land #Bowhunting | 2022
March 18, 2023
Making and Freezing Jalapeño Poppers | how to use poppers | Baking tips and tricks
[vid_tags]
#Making #Freezing #Jalapeño #Poppers
Making and Freezing Jalapeño Poppers
We love jalapeño poppers for football season or whenever. I plant jalapeños every year and take several from my garden and make and freeze jalapeño poppers for and easy side or treat for when we’re watching football. Easy to do for a go to favorite.
how to use poppers
We love jalapeño poppers for football season or whenever. I plant jalapeños every year and take several from my garden and make and freeze jalapeño poppers for and easy side or treat for when we’re watching football. Easy to do for a go to favorite.
Related posts
March 29, 2023
March 29, 2023
March 29, 2023
March 29, 2023
March 28, 2023
March 28, 2023
March 28, 2023
March 28, 2023
March 27, 2023
March 27, 2023
March 27, 2023
6 Comments
I have a great recipe and do love them but had so many jalapenos from the garden, I decided to make a bunch of poppers to freeze for later. Not many of these recipes out there. So happy you made this one. I wasn't sure how to cook them after they have been frozen – do you thaw completely first? Thanks so much for this video!!!
Thank you
Thanks for video. Making poppers today also.
I would love to try the salsa recipe you are referring too, can you share that please?
We were recently blessed with a huge box of jalapenos and I have been looking for some ideas on how to use them. My family loves jalapeno poppers and I will be trying this with some of the peppers. Thanks for sharing!
The heat actually comes from the membrane, as you call it. The ribs and pith inside the peppers contain the Capsaicin which gives peppers their heat. I usually leave some of the ribs just for that reason. I didn't know they had Jalapeno cream cheese though. I'll have to be on the lookout. 🤗